Ingredients

The following ingredients have 16 Servings
  • 4 eggs
  • 15 ounce pumpkin puree
  • 1 cup vegetable oil
  • 2 cups bread flour
  • 1 2/3 cup sugar
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 2 teaspoons cinnamon
  • 1 teaspoon ginger
  • 1/2 teaspoon cloves (ground)
  • 1 pinch nutmeg
  • 4 cups buttercream frosting (see link in notes)
  • 1/2 cup hazelnut butter
  • 1/2 cup heavy cream
  • 8 oz. Dark chocolate (chopped or chips)
  • 2 tablespoons corn syrup
  • pinch salt
  • 3 Tablespoons rum (we prefer Myer's Dark)
  • 1 teaspoon cinnamon
  • 5 ounces marzipan
  • 2-4 drops yellow food coloring
  • 2-4 drops red food coloring
  • 7 whole cloves

Instruction