Ingredients
The following ingredients have 4 Servings
- 2 cups peeled and sliced rhubarb
- 2 cups sliced strawberries
- 1 1/4 cups granulated sugar
- 1/4 cup Minute Tapioca
- 1 teaspoon freshly grated orange zest
- 2 cups flour
- 1 teaspoon salt
- 3/4 cup well-chilled Crisco Shortening
- 4 - 8 tablespoons ice water
- 1 egg
- 2 tablespoons water
- Turnbinado sugar or sugar in the raw (for sprinkling)
Instruction
- Preheat oven to 425 degrees F.
