Ingredients
The following ingredients have 4 Servings
- 4 tablespoon Ghee
- 1/2 cup Cracked Wheat (Dalia) (fine (see notes))
- 2 tablespoon Sliced Almonds
- 1.5 cups Water (pre-heated)
- 1/3 cup Jaggery (grated or broken to small pieces, reduce to 1/4 cup for lightly sweetened)
- 1/2 teaspoon Cardamom powder (Elaichi)
- 1 pinch Saffron (Kesar) (optional)
- 1 tablespoon Pistachios (sliced, to garnish)
