Ingredients
The following ingredients have 4 Servings
- 1 cup parsley leaves (loosely packed)
- Grated zest of 2 lemons
- 2 cloves garlic (minced or pressed)
- 2 tbsp olive oil
- Juice of 1 lemon
- 2 tbsp gremolata
- Salt and pepper
- 1 rack of lamb cut into individual chops (8 rib chops)
- 2 tbsp avocado oil
