Korean Chive Salad

Ingredients

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The following ingredients have 4 Servings

• 2 cups garlic chive, cut into 1 1/2” long pieces
• 1 tsp. Gochugaru, Korean red pepper flakes
• 1 tsp. sugar
• 1 Tbs. Sesame oil
• 1 tsp. Sesame seeds
• 1 Tbs. White vinegar
• 1 tsp. salt

Instruction

• In a mixing bowl, add all ingredients and toss carefully.
• Serve immediately.