Ingredients

The following ingredients have 2 Servings
  • 4 kiwis, peeled and sliced (recommend freezing the peeled kiwis one day prior)
  • 4 ounces tequila
  • 1/2 orange, juiced
  • 2 ounces melon liqueur
  • 2 ounces sweet and sour mix
  • ice
  • salt and lime to rim glass

Instruction

  • 1. Peel and slice the kiwis. You can freeze the sliced kiwi one day prior to making margaritas. 2. In a blender, add the sliced kiwi, 4 ounces tequila, 2 ounces melon liqueur, 2 ounces sweet and sour mix, and squeeze the juice from half an orange. 3. Add 2 handfuls of ice and blend until all ice is at a slushie consistency. 4. Rim your glasses with lime and then salt. You can swap salt for sugar if preferred. 5. Pour your margaritas into glasses and serve.