Ingredients
The following ingredients have 10 Servings
- 1 ¾ cup canned unsweetened coconut milk, (well shaken)
- ¾ cup soy milk (or any milk alternative)
- ¼ cup + 1 Tablespoon chia seeds
- ½ Tablespoon agave syrup, (or more to your liking)
- 3 kiwi fruits (peeled and sliced)
Instruction
- Stir together coconut milk, soy milk, chia seeds, and agave syrup. If desired, add additional sweetened to taste.
- Place sliced kiwis in popsicle molds. Use chopsticks or the back of a spoon to press kiwi to the sides of the mold.
- Gently pour liquid mixture into popsicle molds. Insert wooden popsicle sicks. Freeze for at least 4 hours until popsicles are solid.
