Ingredients

The following ingredients have 12 Servings
  • 3/4 cup (6-ounces) milk
  • 4 1/2 Tablespoons (1.2-ounces) bread flour
  • Tangzhong
  • 1 cup (8-ounces) milk
  • 6 Tablespoons (3-ounces) unsalted butter, room temperature
  • 3 Tablespoons granulated sugar
  • 1 1/2 teaspoons Kosher Salt
  • 3 cups (15-ounces) bread flour
  • 1 Tablespoon bread machine yeast
  • 3/4 cup (5.625-ounces) light brown sugar
  • 3 Tablespoons bread flour
  • 5 teaspoons ground cinnamon
  • Pinch salt
  • 2 Tablespoons unsalted butter, melted
  • 4 ounces cream cheese, room temperature
  • 4 Tablespoons (2-ounces) unsalted butter, room temperature
  • 2-1/2 cups (10-ounces) confectioners' sugar
  • 1 teaspoon vanilla extract
  • Purple, green and yellow food glitter

Instruction