Ingredients
The following ingredients have 4 Servings
- 1 tablespoon olive oil
- 1 tablespoon butter
- 4 medium russet potatoes (diced)
- 2 teaspoons Old Bay Seasoning
- 1 pound kielbasa (cut in half at the curve and then sliced)
Instruction
- In a large skillet heat olive oil and butter over medium heat. Once butter has melted add potatoes. Sprinkle with Old Bay seasoning. Allow to cook for 4-5 minutes without stirring. Stir after 5 minutes. Cook another 10 - 15 minutes or until tender. Stir.
- Stir in kielbasa. Continue cooking for 5 more minutes or until sausage is warmed through and pieces begin to brown. Serve hot.
