Ingredients

The following ingredients have 4 Servings
  • 1 cup quick cooking oats
  • 2/3 cup desiccated coconut
  • 1/2 cup peanut butter
  • 1/2 cup ground flaxseed
  • 1/2 cup mini chocolate chips
  • 1/3 cup honey (+ 1 tbsp )
  • 1/4 cup cocoa powder
  • 1 tsp vanilla extract
  • 1 cup melted chocolate
  • 1/2 cup sprinkles
  • additional eyes (bows and mouth sprinkles)
  • star shaped cookie cutters (big and small)

Instruction

  • In a mixing bowl, add all the ingredients and mix them until thoroughly combined.
  • Cover and chill this mixture for an hour so that it’s easier to handle.
  • Dump this mixture onto a sheet of wax paper and pat it down with your hands.
  • Use star shaped cookie cutters to cut out small pieces.
  • TipIf you spray the cutters with oil, the mixture is easy to remove from the cutters. Dip the starfish pieces in melted chocolate and place them on a sheet of wax paper. Before the chocolate has a chance to set, toss some sprinkles and stick the eyes, bow and mouth. When the chocolate finally hardens, place them in a box at room temperature or the fridge and enjoy!