Ingredients

The following ingredients have 2 Servings
  • 1 1/2 tablespoons sea salt
  • 1/4 - 1/2 teaspoon ancho (or regular chili powder)
  • 2 lime wedges
  • 1 California avocado (cut into pieces)
  • 1 1/2 cups crushed ice
  • 3 ounces lime juice
  • 2 teaspoons agave nectar
  • 4 ounces tequila
  • 2 ounces triple sec
  • 3 spring cilantro
  • 2 lime wedges (for garnish)

Instruction