Ingredients

The following ingredients have 4 Servings
  • 4 egg yolks
  • 1/4 cup apple cider vinegar
  • 1/4 cup water
  • 2 tablespoons poultry seasoning (or make your own -- we used 1 1/2 teaspoons each of dried marjoram, oregano, thyme, and rosemary, plus 1/4 teaspoon nutmeg)
  • 2 tablespoons Diamond Crystal kosher salt (or 3 1/2 teaspoons fine salt)
  • 1 cup grapeseed oil
  • 6 chicken leg/thigh quarters
  • 1 1/2 cups Alabama White Barbecue Sauce (recipe follows)
  • 2 egg yolks
  • 1/4 cup lemon juice
  • 3 tablespoons apple cider vinegar
  • 2 teaspoons Diamond Crystal kosher salt (or 1 1/8 teaspoons fine salt)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper
  • 2 teaspoons ground black pepper
  • 1 cup grapeseed oil

Instruction