Ingredients
The following ingredients have 4 Servings
- 12 oz white flaked tuna in water drained
- 1 stalk celery finely diced
- 2 dill pickle spear finely chopped
- 1 green onion sliced
- 3/4 cup mayonnaise
- 1 teaspoon dijon
- 1 teaspoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instruction
- Drain the tuna well.
- Combine all ingredients in a small bowl and mix well.
- Eat as is, or eat on a salad.
