Ingredients

The following ingredients have 7 Servings
  • 5 tbsp Butter (Melted)
  • 1 tsp Vanilla
  • 1/2 cup Sweetener
  • 1 cup Almond Flour
  • 1/4 cup Coconut Flour
  • 1/2 tsp Baking Powder
  • 1/8 tsp Salt
  • 2 Eggs

Instruction

  • Preheat the oven to 375. In a large bowl combine the melted butter, sweetener, vanilla, and salt. Cream until well combined and lighter in color
  • Add in the eggs and mix again to create a smooth batter.
  • Stir in the almond flour, coconut flour, and baking powder until incorporated into a cookie dough.
  • Using a cookie scoop place balls of cookie dough onto a greased baking sheet. Spread to desired size, they will not expand.
  • Bake for 6-9 minutes, or until the cookies are cooked through and lightly browned on the bottom.
  • Let cool before moving off the cookie sheet.