Ingredients
The following ingredients have 4 Servings
- 1/4 cup Granulated Swerve
- 2 cups strawberries (Can use frozen, defrosted)
- 260 grams almond flour
- 28 grams coconut flour
- 1 tablespoon baking powder
- 1/2 teaspoon xanthan gum
- 1/2 teaspoon salt
- 1 cup Swerve Granulated Sweetener
- 1/2 cup avocado oil (or 4 ounces melted butter)
- 6 medium to large eggs
- 60 grams sour cream
- 1 cup strawberry puree
- 1 teaspoon vanilla
- 1 teaspoon strawberry extract (if needed)
- 12 tablespoons unsalted butter
- 12 ounces cream cheese
- 2 cups Swerve Confectioner's Sweetener
- 1/3 cup strawberry puree
- 1/2 teaspoon strawberry extract (if needed)