Ingredients

The following ingredients have 6 Servings
  • 2 cups cooked spaghetti squash
  • 1 egg
  • 1 tsp herbes de provence
  • 8 oz onion and chive flavored cream cheese ((or similar))
  • pinch salt
  • 1 cup mozzarella cheese

Instruction

  • Preheat oven to 350.
  • Spray a casserole dish with cooking spray. Put the cooked spaghetti squash in the dish.
  • Combine the eggs, cream cheese, herbs, and salt in a small blender. Blend until smooth. Pour over the spaghetti squash.
  • Sprinkle the cheese on top. Bake for 30-40 minutes until golden.