Ingredients
The following ingredients have 4 Servings
- 1 pound Italian sausage
- 2 tablespoons olive oil
- 1 cup tomato sauce
- 1.5 cups grated mozzarella cheese
- 1 cup ricotta cheese
- 2 tablespoons Pecorino Romano Cheese
- 1/4 teaspoon sea salt (or more to taste)
- 1/4 teaspoon black pepper
- 1 handful fresh basil
- 1 tablespoon olive oil
- 1 clove garlic
- 1 can San Marzano Tomatoes
- 2 tablespoons fresh oregano or basil (or dried Italian seasoning)
- 1/2 teaspoon sea salt (or more to taste)
- 1/2 teaspoon black pepper (or more to taste)
