Ingredients

The following ingredients have 12 Servings
  • 3/4 cup peanut butter
  • 1 1/4 cups almond flour
  • 3 tbsp powdered erythritol
  • 1 tsp cinnamon
  • 1/4 tsp salt

Instruction

  • In a big bowl mix together all ingredients together.
  • Roll into 12 bite-sized balls. If the batter is too sticky to roll chill it in the fridge for 30 minutes and try again. Sprinkle with a little bit of additional cinnamon, if desired.
  • Store in an airtight container in the fridge.