Ingredients

The following ingredients have 4 Servings
  • 2 cups sugar-free peanut butter
  • 1 cup cream cheese (room temp)
  • 2 eggs
  • 2 tsp vanilla extract
  • 4 Tbsp liquid Stevia

Instruction

  • Preheat oven to 350 degrees.
  • Combine all ingredients until incorporated well.
  • Line a baking sheet with parchment paper. Then roll and place 1 inch cookie balls on the parchment paper.
  • Using a fork, flatten the cookie balls with the classic peanut butter cookie crisscross design.
  • Bake for 10 minutes, or until outside is golden brown.
  • Let cool and enjoy!