Ingredients

The following ingredients have 4 Servings
  • 1 lb baby back ribs ((1/2 rack))
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 1 tsp onion powder
  • 1/2 tsp cayenne pepper
  • 1 tsp smoked paprika
  • 1 tsp salt
  • 1/2 tsp black pepper

Instruction

  • Place some parchment paper on a baking sheet and preheat the oven to 275°F.
  • Put all the spices in a small bowl and mix until they are combined thoroughly.
  • Prepare the ribs. Dry them off and remove the membrane on the back side. Cover the mixture of spices on the ribs until it is completely coated on both sides.
  • Set the ribs on the baking tray. Bake for 3 hours. For more crispiness, grill the ribs on high heat for 3 minutes each side.