Ingredients

The following ingredients have 4 Servings
  • 1/3 cup creamy unsweetened natural peanut butter
  • 1 large egg
  • 1 tsp vinegar
  • 1/4 tsp baking soda
  • 1/4 tsp erythritol granular
  • 1 tbsp water

Instruction

  • Add all ingredients into a microwave-safe mug that can hold at least 16 oz of liquid. Mix with a mini whisk until thoroughly and evenly combined and no egg streaks remain.
  • Microwave at 800 watts for about 1 minute and 30 seconds or until bread is cooked.
  • Let bread cool slightly before removing from the mug. To remove the bread, slide a spoon to the bottom of the bread and lift the entire thing out in one piece. Use a bread knife to slice into 1/2 inch slices. Enjoy bread as is, or toast or make sandwiches with it.