Ingredients

The following ingredients have 4 Servings
  • 1/3 cup coconut flour (40g)
  • 3/4 cup almond flour (75g ground almonds work as well)
  • 1/3 cup powdered sweetener (60g, use 1/2 cup (80g) for a sweeter cookie)
  • 1/2 cup butter (114g, softened, unsalted)
  • 2 tbsp cocoa powder (unsweetened)
  • 1/4 tsp baking powder
  • 1/4 tsp xanthan gum (optional)
  • 1/3 cup sugar free chocolate chips (or 50g unsweetened chocolate plus 2 tablespoons powdered sweetener)

Instruction

  • Preheat the oven to 180 Celsius / 350 Fahrenheit electric or 160C / 320F fan.