Ingredients

The following ingredients have 6 Servings
  • 6 chicken drumsticks (skin on)
  • 100 g almond meal/flour
  • 1/2 tsp ground ginger
  • 1/2 tsp dried parsley
  • 1 tsp paprika
  • 1/4 tsp chilli powder
  • 1/2 tsp dried sage
  • 1/2 tsp mustard powder
  • 1/4 tsp Chinese five spice
  • 1/2 tsp dried basil
  • +/- salt and pepper

Instruction

  • Put the ground almonds and all the herbs and spices into a plastic food bag, twist the top and shake to mix.
  • Add the chicken drumsticks, twist the top, shake and rub the mixture through the bag onto the chicken.
  • In a baking dish, add enough olive oil to cover the bottom well (1-2mm).
  • Place the chicken drumsticks on the oil and bake at 180C/350F for 45 minutes.
  • Turn 2 or 3 times while they are cooking so all the coating gets covered in the olive oil.