Ingredients
The following ingredients have 12 Servings
- 260 grams blanched almond flour (2 1/4 cups)
- 28 grams coconut flour (2 tablespoons)
- 1 tablespoon baking powder
- 1/2 teaspoon xanthan gum
- 1/2 teaspoon sea salt
- 1 cup Swerve granulated Sweetener
- 1/2 cup avocado oi (or 1/2 cup unsalted butter)
- 6 eggs
- 60 grams sour cream (4 tablespoons)
- 1/2 cup almond milk (unsweetened)
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- 2 tablespoon Swerve confectioner's sweetener
- 1 teaspoon vanilla extract
- 2 tablespoons cream cheese
- 1 cup fresh blueberries
- 2 cups fresh strawberries
Instruction
- Preheat oven to 350 degrees F. or 180 C.
- Prepare pan with parchment paper and cooking spray.
