Ingredients

The following ingredients have 4 Servings
  • 1 pound sausage (cooked and drained)
  • 8 ounces tomato sauce
  • 1 medium eggplant (about 2 pounds)
  • 1 1/4 cups cottage cheese
  • 1/4 cup parmesan cheese
  • 1 large egg (beaten)
  • 2 cups mozzarella cheese
  • 1/2 teaspoon oregano

Instruction

  • Preheat oven to 350 degrees F. Mix tomato sauce into cooked sausage. Set aside.
  • Slice eggplant lengthwise into thin strips. Fry eggplant slices in a little oil until brown and softened. Line bottom of an 8×8 baking dish with half cooked eggplant. 
  • Mix egg with cottage cheese, parmesan cheese, and 1/4 cup of the mozzarella cheese. Spread half cheese mixture over eggplant. 
  • Layer the sausage mixture over the cheese then sprinkle oregano over it.  Repeat layers.
  • Sprinkle the remaining mozzarella cheese on top.
  • Bake in 350 oven for about 30 minutes or until cheese has browned on top.