Ingredients

The following ingredients have 4 Servings
  • 2 tbsp coconut flour
  • 1 tbsp ground flaxseed
  • 2 tbsp desiccated coconut
  • 2 tsp almond butter (or peanut butter)
  • 3/4 cup / 180ml almond milk

Instruction

  • Add all ingredients to a saucepan and cook for 2 minutes on a medium heat while stirring continuously. Cooking for longer will yield a firmer oatmeal.
  • Serve with toppings of your choice.