Ingredients

The following ingredients have 12 Servings
  • 8 oz cream cheese
  • 6 tbsp butter ( softened)
  • 1/3 cup Joy Filled Eats Sweetener (or see alternatives in recipe notes)
  • 6 eggs
  • ¼ cup heavy cream
  • 2 ½ cup almond flour
  • ½ cup coconut flour
  • 1 tbsp baking powder
  • 2 tsp vanilla
  • 2 tsp cinnamon
  • 2 tbsp sweetener
  • 2 tbsp cinnamon

Instruction

  • Preheat oven to 350. Line a standard loaf pan with parchment.
  • Combine the cream cheese, butter, and sweetener in the food processor. Pulse until smooth. Add the eggs, cream, flours, baking powder, vanilla, and 2 teaspoons of cinnamon. Pulse until well combined.
  • Transfer the batter to the prepared loaf pan. The batter will be thick.
  • Stir together the sweetener and cinnamon for the filling. Use a knife to create grooves in the batter and sprinkle the cinnamon sweetener into the grooves. Pat the top of the bread flat with your fingers.
  • Bake for 60-75 min or until the center feels firm when lightly pressed and the edges are deep golden brown. (Check at 45 minutes and cover with foil if getting too brown).
  • Cool for 15 minutes in the pan. Run a knife around the edges and then lift the parchment to remove it from the pan. Cool completely.