Ingredients
The following ingredients have 4 Servings
- 1/2 cup blanched almond flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1.5 pounds boneless, skinless chicken breasts (* thin cut (see notes))
- 2 tablespoons unsalted butter (* divided)
- 2 tablespoons olive oil (* divided)
- 1 tablespoon unsalted butter
- 1 shallot (* diced)
- 4 cloves garlic (* minced)
- 1 cup white wine (* can use chicken stock or bone broth)
- 1/4 cup fresh squeezed lemon juice
- 1/4 cup capers (* drained)
- fresh parsley (* garnish, optional)