Ingredients

The following ingredients have 4 Servings
  • 1/2 cup blanched almond flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1.5 pounds boneless, skinless chicken breasts (* thin cut (see notes))
  • 2 tablespoons unsalted butter (* divided)
  • 2 tablespoons olive oil (* divided)
  • 1 tablespoon unsalted butter
  • 1 shallot (* diced)
  • 4 cloves garlic (* minced)
  • 1 cup white wine (* can use chicken stock or bone broth)
  • 1/4 cup fresh squeezed lemon juice
  • 1/4 cup capers (* drained)
  • fresh parsley (* garnish, optional)

Instruction