Ingredients
The following ingredients have 4 Servings
- 8 chicken drumsticks
- 2 teaspoons turmeric (ground)
- 1 teaspoon garlic powder
- 1 teaspoon onion flakes
- 1 teaspoon Salt
- 1/2 teaspoon Pepper
- 1/2 teaspoon chili powder
- 1/2 teaspoon coriander (ground)
- 1/2 teaspoon Cumin (ground)
- 1/2 teaspoon Ginger (ground)
- 2 tablespoons sesame oil
Instruction
- In a bowl, combine all ingredients except the chicken drumsticks and sesame oil. Mix well.
- Rub the dry seasoning mix over the chicken drumsticks and leave to marinate for at least 2 hours. For best results leave to marinate overnight. We recommend using food safe disposable gloves for this step as the turmeric will stain your hands.
- Preheat oven to 200C/390F.
- Place chicken drumsticks on a baking tray lined with parchment paper. Drizzle with the sesame oil.
- Bake for 35-45 minutes, until the drumsticks are cooked through.
- Serve and enjoy. We recommend serving with a tablespoon of mayonnaise.