Ingredients

The following ingredients have 4 Servings
  • 1 FatHead Pizza crust
  • ¼ cup mayonnaise
  • 1 tbsp mustard
  • ½ tsp paprika
  • ½ tsp Italian seasoning
  • 1 tsp apple cider vinegar
  • 2 tbsp water
  • salt and pepper (to taste)
  • ½ cup cooked ground/minced beef
  • ¼ cut red onion (sliced )
  • ½ cup shredded/grated cheese
  • 2 cups romaine lettuce (shredded or finely chopped)
  • ½ tomatoes (sliced)
  • 2-3 dill gherkin pickles (sliced)

Instruction

  • Bake your FatHead pizza crust according to the directions in the FatHead Pizza recipe.
  • In a bowl mix together your Big Mac sauce. Spread about 3/4 of the sauce over the FatHead pizza crust. Then add the cooked ground beef, red onions, and cheese. Bake in the oven at 220C/425F until the cheese is melted.
  • Remove the pizza from the oven and add the lettuce, sliced tomatoes, and pickles. Drizzle the remaining sauce over the top of the pizza. Slice and serve.