Ingredients

The following ingredients have 6 Servings
  • 4 1/2 cups broccoli florets (cut into small bite-size pieces)
  • 8 slices uncured bacon
  • 1/4 cup pine nuts (toasted)
  • 3/4 cup mayonnaise
  • 1/4 cup sour cream
  • 3 tablespoons apple cider vinegar
  • 1/4 cup red onion (minced)
  • 2 tablespoons  swerve confectioners
  • Salt and pepper to taste

Instruction

  • Fry the bacon in a skillet, then crumble into small bits and set aside.
  • Add all the remaining ingredients into a large bowl, except the broccoli, bacon, red onion and pine nuts, and whisk to combine.  
  • Add in the broccoli, bacon, pine nuts and red onion over the dressing and toss to coat.
  • Allow to sit for 20-30 minutes so the flavors can develop and the broccoli can absorb the dressing.  The longer it sits, the better it is!