Ingredients

The following ingredients have 16 Servings
  • 2 cups fresh Oregon blueberries (divided)
  • ⅓ cup allulose (or BochaSweet)
  • ¼ cup water
  • 2 tsp lemon zest
  • ½ tsp glucomannan (or xanthan gum)
  • 1 ¼ cup pecan flour (can sub almond flour)
  • ½ cup chopped pecans
  • ¼ cup powdered Swerve Sweetener
  • ¼ tsp salt
  • ¼ cup butter (melted)
  • 12 ounces cream cheese (softened)
  • ¾ cup powdered Swerve Sweetener
  • 1 ¼ cup heavy whipping cream (divided)
  • ¾ tsp vanilla extract

Instruction