Ingredients

The following ingredients have 4 Servings
  • 3/4 cup cheddar cheese (shredded)
  • 3/4 cup mozzarella cheese (shredded)
  • 1/2 lb ground beef
  • 1 tbsp shallot (minced)
  • 1/3 cup low carb salsa
  • 1/2 tsp chili flakes
  • 1/4 tsp garlic powder
  • 1 tbsp coconut oil
  • salt and pepper (to taste)
  • 1/4 cup sour cream (for serving)

Instruction

  • Heat coconut oil in a frying pan, add shallot and fry for 2 minutes. Add minced beef and cook for 3-4 minutes. Stir in salsa, chili flakes, garlic powder, salt and pepper. Cook on low for 10-12 minutes.
  • Preheat the oven to 400 F. Line a baking tray with parchment paper. Mix cheddar cheese and mozzarella in a bowl and divide this mixture into four parts. Place shells on the baking tray and bake for 5-7 minutes.
  • Let cool for a minute. Add 2 tbsp of beef mixture on each shell and roll quickly. Serve immediately, topped with sour cream (optional)