Ingredients

The following ingredients have 8 Servings
  • 1/2 recipe Keto Pecan Praline Sauce
  • 1/4 cup additional toasted pecan halves ((don't chop these))
  • 8 ounce wheel of brie
  • Fresh rosemary or thyme sprigs

Instruction

  • Prepare the praline sauce according to the directions. Stir in the additional pecan halves and let the sauce cool 10 to 20 minutes. See recipe notes.
  • Preheat the oven to 350F and place the brie in a baking dish with sides at least 1 inch high. Bake 15 to 20 minutes, until the top is soft to the touch.
  • Remove and pour the sauce over the brie. Garnish with rosemary or thyme and serve.