Ingredients

The following ingredients have 4 Servings
  • 1 bunch of kale (stems removed)
  • Juice of one lemon
  • 2 TBSP Extra-Virgin Olive Oil
  • 2 TBSP pumpkin seeds
  • 2-3 TBSP dried cranberries (or other dried fruit)
  • 1/2 tsp each sea salt & black pepper

Instruction

  • Cut kale into pieces and place in a large bowl. Drizzle olive oil and lemon juice over kale and massage into leaves until thoroughly coated. Allow to marinate for at least 10 minutes (15 is better). Toss with nuts, cranberries, and salt and pepper. Taste and add additional seasoning if needed. Enjoy!