Ingredients

The following ingredients have 4 Servings
  • 1 tablespoon olive oil
  • 2 tablespoons nutritional yeast
  • Salt
  • 4 cups kale

Instruction

  • Preheat oven to 300°.
  • Mix the olive oil, nutritional yeast, and salt until blended.
  • Wash and dry the kale. Remove stems and break the leaves into pieces.
  • Toss the kale into the mix until well coated.
  • Bake at 300ᵒ for 7 minutes. Flip the kale over and bake for another 7 minutes, or until crispy.