Ingredients
The following ingredients have 4 Servings
- 3-4 Foster Farm Chicken Breasts
- 1 teaspoon cumin
- 1 teaspoon coriander
- 1 tablespoon brown sugar
- 1 1/2 teaspoons all spice powder (you can purchase this at any grocery stores (very inexpensive))
- 1 teaspoon coarse salt
- 1 teaspoon smoked paprika powder
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- 2 shallots (mince and mash to a paste)
- 2-3 cloves garlic (mince and mash to a paste)
Instruction
- In a mixing bowl: combine all dried ingredients, garlic, shallots and olive oil. Rub the chicken with the mixture, transfer to the fridge and let it marinate for 15 minutes.
- Place the chicken skin sides up and pour in the remaining marinade juice , in a foil-lined large shallow baking pan, oven proof skillet, a cast iron skillet or similar alternative
- Roast the chicken at 450F for about 20 minutes or until an instant-read thermometer inserted into the center reads at least 165F.