Ingredients

The following ingredients have 4 Servings
  • 1 pound ground beef
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1 tablespoon worcestershire sauce
  • 2 oz. cheddar cheese, cubed

Instruction

  • Preheat oven to 400 F. In a large bowl, crumble ground beef and mix with salt, pepper, onion powder, garlic powder and worcestershire sauce.
  • Form mixture into 4 equal sized patties. Cut cheese into 4 cubes and place one on each burger pattie and wrap around it completely. Flatten slightly.
  • Place burgers onto a large greased rimmed baking sheet. Bake for 20-25 minutes.