Ingredients

The following ingredients have 1 Servings
  • 3 cups boiling water 
  • 1 family-size tea bag (or 3 regular-size tea bags )
  • 1/2 to 3/4 cup granulated sugar (or to taste)
  • 5 cups cold water
  • Ice cubes

Instruction

  • Pour boiling water over the tea bags.  Set aside and let steep 5 minutes.  Remove tea bags.
  • In a large pitcher, add sugar and pour warm tea over sugar; stirring until sugar is melted.  
  • Add 5 cups cold water and stir until well mixed.  Cool and serve in tall glasses over ice.
  • Yields 1/2 gallon.