Ingredients

The following ingredients have 4 Servings
  • 1 large Head of Cabbage
  • 2 large Yellow/Brown Onion ((divided))
  • 1/4 cup Yellow/Brown Onion ((from the whole onion) grated)
  • 1.5 pounds Ground Beef
  • 1 large Egg
  • 1/2 cup Long Grain White Rice ((see Note if using Brown Rice))
  • 1 teaspoon Kosher Salt
  • 1/2 teaspoon Freshly Ground Black Pepper
  • 1 clove Fresh Garlic (minced)
  • 1 clove Fresh Garlic (minced)
  • 23 ounces Tomato Juice ((remove one cup and set aside for assembly time) )
  • 28 ounces Crushed/Pureed Tomatoes
  • 15 ounces Tomato Sauce
  • 1.5 teaspoons Sour Salt
  • 1/4 cup Light Brown Sugar ((or more to taste))
  • 1 Tablespoon Pure Virgin Coconut Oil ((Crisco or Vegetable Oil))
  • 2 teaspoon Kosher Salt
  • 1/2 teaspoon Freshly Ground Black Pepper
  • rest of Yellow/Brown Onion (sliced)
  • rest of Cabbage
  • 1/4 cup Golden Raisins
  • 1/4 cup Ginger Snaps (crushed)
  • 2 Tablespoons Crystallized Ginger

Instruction