Ingredients

The following ingredients have 4 Servings
  • 1 lb shrimp
  • 1 red bell pepper (sliced)
  • 1 green bell pepper (sliced)
  • 1 yellow bell pepper (sliced)
  • 1 onion (diced or sliced)
  • 3 garlic cloves (minced)
  • 1 tbsp lime juice
  • 2 tsp dried thyme
  • 1/4 tsp nutmeg
  • 1/4 tsp cinnamon
  • 1/4 tsp cayenne pepper
  • 1 tsp all-spice
  • 2 tbsp scallions
  • salt and pepper to taste
  • oil

Instruction

  • Heat a couple of tbsp of oil in a large skillet over medium-high heat. Add the onions and peppers, cook for 3-4 minutes. Season with salt and pepper.
  • Add the shrimp, cayenne pepper, cinnamon, all-spice, nutmeg, dried thyme, lime juice, garlic, salt, and pepper. Cook for 1-2 minutes or until the shrimp turn pink.
  • Garnish with scallions, if desired, and enjoy!