Ingredients

The following ingredients have 7 Servings
  • 1 envelope unflavored powdered gelatin
  • 1/4 cup cold water
  • 1/4 cup boiling water
  • 1 can (10.5 oz) condensed chicken gumbo soup
  • 1/2 cup mayonnaise
  • 1/2 cup celery, chopped
  • 1/4 cup green pepper, chopped
  • 2 tablespoons pimentos, chopped
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon cayenne

Instruction

  • Lightly grease an 8x4-inch loaf pan or other mold. Set aside.
  • Add cold water to a medium bowl and sprinkle gelatin over the top to soften. Add boiling water and stir until dissolved.
  • Add soup, mayonnaise, celery, green pepper, pimentos, lemon juice, salt and cayenne and mix well. Pour into prepared loaf pan or mold.
  • Chill until set, at least 3 hours. "Serve with ripe olives, slices of hard cooked eggs and asparagus spears." Enjoy!