Ingredients
The following ingredients have 2 Servings
- 1 Tbsp olive oil
- 12 baby potatoes (peeled and quartered)
- 0.25 tsp Cumin
- 1 Tbsp fresh cilantro (chopped)
Instruction
- Preheat oven to 350 degrees F.
- Heat the olive oil in a heavy skillet, wok or karahi. Add the potatoes, cumin and fresh chopped coriander. Quickly stir-fry for approximately 3-4 minutes.
- Transfer potatoes to an oven-proof baking dish, cover and bake for 30 minutes or until the potatoes are cooked through. Serve