Ingredients

The following ingredients have 4 Servings
  • 2 packages (8 oz each) cream cheese, softened
  • 2 jars (15 oz each) salsa con queso dip
  • 16 oz prepared cheese product, cut into cubes
  • 2 bottles (12 oz each) beer
  • 1 box Hamburger Helper™ cheeseburger macaroni
  • 1 lb lean (at least 80%) ground beef, cooked, drained
  • Tortilla chips for dipping, as desired

Instruction

  • Spray 5- to 6-quart round or oval slow cooker with cooking spray. In large bowl, beat cream cheese with electric mixer on high speed until smooth. Beat in salsa con queso dip until well combined, followed by prepared cheese product and beer, beating until nearly smooth. Pour mixture into slow cooker.
  • Add uncooked pasta and sauce mix (from Hamburger Helper box); stir until well combined. Stir in cooked ground beef.
  • Cover; cook on High heat setting 2 to 3 hours, stirring occasionally, until cheese is hot and pasta is done.
  • Serve with tortilla chips for dipping.