Ingredients
The following ingredients have 4 Servings
- 4 green onions ((spring onions) chopped)
- 3/4 tsp allspice
- 1 tsp ginger pureé
- 6 thyme sprigs
- 3 cups (600g) basmati rice
- 14 oz (400g) can black-eyed beans or kidney beans (drained and rinsed)
- 2.9 cups (700ml) chicken or vegetable stock
- 1.6 cups (400ml) light coconut milk
- salt (to taste)
