Ingredients
The following ingredients have 4 Servings
- 1 1/2 cups (40g) chopped cilantro
- 1/2 cup (25g) chopped chives
- 1 cup (25g) roughly chopped parsley
- 4 green onions (scallions)
- 4 tablespoons chopped onion
- 6 sprigs of fresh thyme
- 3-4 tablespoons lemon juice (or even more to taste)
- 1 teaspoon minced ginger
- 1 teaspoon minced garlic
- salt (to taste)
- chili (to taste)
- water (if needed, about 1/3 -1/2 cup)
