Ingredients

The following ingredients have 8 Servings
  • 1/2 pound spicy breakfast sausage
  • 1 8-ounce package of cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/2 teaspoon garlic powder
  • 1 teaspoon Italian Seasoning
  • 1-1/2 cup Italian blend cheese (mozzarella and parmesan)
  • 1-1/2 jalapenos (seeded and diced)
  • 1/2 cup Mexican blend cheese (Cheddar and Monterey jack)
  • 1 slice cooked bacon (chopped)
  • 1/4 cup pepperoni slices
  • 1/2 jalapeno (sliced)

Instruction

  • Preheat the oven to 350 degrees F. Spray a small 6" oven-safe skillet with cooking spray.
  • In a skillet over medium heat cook the breakfast sausage until cooked through and no longer pink. Drain any excess grease. Set aside.
  • In a small bowl, stir together the softened cream cheese, mayonnaise, garlic powder, and Italian seasoning and everything is well combined.
  • Stir in 1 cup of shredded Italian blend cheese and diced jalapenos.
  • Spread the cream cheese mixture over the breakfast sausage in the 6" oven-safe skillet.
  • Sprinkle the shredded Mexican Blend Cheese and remaining 1/2 cup of shredded Italian blend cheese evenly over the top of the cream cheese mixture in the skillet.
  • Top with pepperonis, chopped cooked bacon, and sliced jalapenos.
  • Bake in the oven for 25 - 30 minutes or until heated through and the cheese is melted.