Ingredients

The following ingredients have 4 Servings
  • 8 ounces cream cheese softened
  • 1 cup plain Greek yogurt (or sour cream)
  • 1 cup shredded white cheddar cheese
  • 1/3 cup Feta Cheese about 2 ounces
  • 1 4 ounce can jalapeños
  • 1/4 cup Parmesan cheese
  • 1/2 cup crushed Ritz crackers (10-11 crackers)
  • 2 tablespoons butter melted
  • Fresh cilantro chopped
  • Fritos (crackers, or chips)

Instruction

  • Preheat oven to 350°F.
  • In a medium mixing bowl, beat cream cheese, yogurt, cheddar cheese, feta cheese, and jalapeños until well combined. Spread into a 1.5-quart shallow baking dish or small cast iron skillet.
  • In a small bowl, mix together the crushed crackers, Parmesan cheese, and butter until it's all moist. Sprinkle over the top of the cheese mixture. Bake for 20-25 minutes until the top is golden and the dip begins to bubble. Let it cool for 5 minutes. Sprinkle with cilantro and serve with Fritos, crackers, or other chips.