Ingredients

The following ingredients have 4 Servings
  • 2 cans refrigerated crescent rolls
  • 1/2 cup cream cheese (room temperature)
  • 1 cup sharp cheddar cheese (shredded)
  • 3 jalapenos (minced (see note))
  • Cooking Spray

Instruction

  • Preheat oven to 375 degrees. Very lightly coat a large baking sheet with cooking spray to prevent sticking. You can also use parchment paper.
  • Unroll first can of crescent dough. Smear 1-2 teaspoons of cream cheese on the wide end. Sprinkle a generous pinch of cheddar cheese over the cream cheese. Top with a sprinkling of fresh jalapeno.
  • Roll up crescent and place on the baking sheet. Repeat with remaining dough.
  • Whisk egg with 1 tablespoon of water or cream. Baste on the tops of each roll.
  • Bake for approximately 12-14 minutes or until rolls are lightly browned.
  • If you've tried this recipe, swing back through and let us know how you liked it in the comments or ratings.