Ingredients

The following ingredients have 20 Servings
  • 1 sheet prepared puff pastry
  • 1 chicken breast (boiled and shredded)
  • 1/4 cup buffalo sauce
  • 1 jalapeno (cleaned and diced)
  • 2 green onion
  • 1 1/2 cups Monterey Jack cheese
  • 1/4 teaspoon garlic salt

Instruction

  • Preheat oven to 350 degrees Fahrenheit.
  • Remove puff pastry from freezer and allow to thaw according to package directions.
  • Prepare chicken and combine with buffalo sauce. Add other ingredients and mix well.
  • Unroll pastry onto a lightly floured surface. Spread chicken mixture onto pastry, making sure to spread to all of the edges.
  • Carefully roll pastry into a log and then cut into 1 inch slices.
  • Place slices onto an ungreased baking sheet and bake for about 20 minutes.
  • Serve warm.